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1
package white cake mix
1 package strawberry gelatin powder, 3 oz
1 cup vegetable oil
4 eggs, lightly beaten
1/4 cup water
3/4 cup mashed strawberries, fresh or frozen
Strawberry Icing
1/2 cup butter or margarine
1 (16 oz)box confectioners' sugar
1/4 cup mashed strawberries
Combine cake mix and gelatin powder in a large
bowl. Beat in oil, eggs, water, and
strawberries. Pour into 2 9-inch round greased
and floured cake pans. Bake in a 350 degree oven
for 30 minutes, until a toothpick inserted in
center comes out clean. Cool and frost with
strawberry icing. Icing: Mix butter and
confectioners' sugar together until smooth. Add
strawberries. Spread between cake layers, then
frost top and sides.
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Background by
Claudia's Collection
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